
More than 500 million eggs have been recalled in recent weeks. Nearly 2000 people report being sick from eggs thought to be carrying salmonella. The eggs are traced back to a pair of Iowa farms with common ownership. Like many food products the eggs were then marketed under multiple brand names and through various distribution networks.
Some troubling information about this event is that despite the first signs of contaminated eggs occurring in May, the recall was not conducted until August. The finger pointing between producers, government agencies, and consumers continues today. Based on this recall, recent peanut recalls and growing concern by Americans over food safety, I would guess we will see more strict federal legislation governing food safety soon. In fact, the timing would be perfect for the FDA Food Safety Modernization Act to pass the senate in September.
While many industries fight additional regulation, many major food brand owners have advocated for this type of legislation. A CNN Money article highlights some of the financial impact on brand owners when a recall occurs.
• Kellogg’s took a $34 million hit in their 2008 earnings as a result of the peanut recall.
• Overall peanut butter sales volume declined by 22% at the beginning of 2009
As with most legislation, the Food Safety Modernization Act is descriptive in terms of authority, but vague in terms of how companies would implement practices to support improved safety in the food supply chain. Here are a few pieces from the current legislation and my thoughts on how technology can be used to help enforce the process.
“require that each person (excluding farms and restaurants) who manufactures, processes, packs, distributes, receives, holds, or imports an article of food permit inspection of his or her records if the Secretary believes that there is a reasonable probability that the use of or exposure to such food will cause serious adverse health consequences or death”
This bill pertains to the majority of the food value chain. Food chain participants must be able to create and store records related to the products they handle. Clearly, technology can assist with the capture and storage of this information.
“Requires each owner, operator, or agent in charge of a food facility to: (1) evaluate the hazards that could affect food; (2) identify and implement preventive controls; (3) monitor the performance of those controls; and (4) maintain records of such monitoring.”
Again, technology will play a critical role implementing preventative controls and monitoring the performance of the controls. Supply chain technology can help support best practices such as stock rotation (first-in-first-out, first-expired-first-out), lot/batch tracking, product labeling, and quality inspections.
Additional Resources:
Fisher Nuts improves traceability in manufacturing and warehousing operations with HighJump warehouse management (WMS)
Three Components of Product Traceability in the Food and Beverage Supply Chain
Mom’s Foods Case Study
I have to admit I am not an avid World Cup soccer fan...but I have enjoyed the coverage and subsequent drama unfold with a few of the higher profile upsets and controversial rulings on the field. The ironic story regarding the English team's history with the "Ghost Goal" certainly caught my attention (England clinched its only World Cup victory in 1966 with a similar dispute goal line marker) as the one disallowed versus Germany, en route to a 4 - 1 German victory.
I spent last week at the BevOps show in Tampa, Fla. During this show there were lots of great conversations about methods to reduce operational costs and conserve resources. One topic I heard several case study speakers discuss was route optimization.
Now onto the topic of inventory. If you ask most CFOs, they would point to the balance sheet and tell you the dollar amount of inventory on the books. It seems like it should be an asset; it is something your company spent time and money to create. Heck, we make a living selling millions of dollars of software and services so companies can better manage and track their inventory with warehouse inventory management systems.
Many new phrases have become part of our everyday lingo as a result of the recession. One of my favorites is "Shovel Ready" It’s not nearly as cryptic or technical as "TARP" aka, Toxic Asset Relief Program, but it’s catchy! It’s a term that was used by President Obama in a Dec 7th airing of Meet the Press when he talked about the kinds of projects that the stimulus bill would help most. It wasn’t long after that when we began to hear every local politician use the term on the nightly news! Congress made the term quasi official when it incorporated the spirit of the phrase in legislation that provided stimulus money to construction projects that could be started within 90 days of receiving the funds. Meaning only those projects that had already completed the necessary preparatory tasks before the project could actually begin. Being an system implementation project manager, I’ve developed affection for the term! 
There is an interesting term I have heard over the years about people who do the actual direct store delivery job. It goes something like, “If you are smart enough to do the job you may be too smart to take it.” The implication is that to do a really good job you need to have a kind of personal discipline and commitment to success as well as skill with people and sales that are not often found in industries where there is such a physical component. I have had the pleasure of working with and meeting many superstars in this industry; they are truly one of a kind individuals and are very talented. There is a true disconnect between the incentives put in place for many of these talents and a kind of regimented distrust that is prevalent in the DSD industry.
When you hear a news story about a supply chain issue at your favorite retailer, you might think that it is not your problem, but you might want to reconsider. According to the recent 2009 Global Retail Theft Barometer Report from the Center for Retail Research, United States retailers lost an astounding $42.2 billion last year due to retail crimes such as shoplifting, employee theft and supply chain fraud/errors. The $42.2 billion breaks out into the following main categories:
HighJump’s new VP of Sales, Jim Bork, was in my office the other day and asked me, “Why don’t more people implement our Yard Management solution?” After hearing a customer case study at Innovation 2009, HighJump’s annual user conference, where the customer claimed benefits from yard management in excess of $1 million, Jim wondered why all of our customers wouldn’t leverage this technology. As I started thinking about this question, I realized that maybe companies are looking at the wrong business case for yard management.
This year’s conference features nine customer case study presentations, giving customers an opportunity to share the cool things they’re doing with their HighJump solutions. John B. Sanfilippo and Sons (JBSS), the makers of Fisher Nuts, presented this afternoon on how they use the HighJump WMS warehouse management system to manage its manufacturing operations and allergen and contamination prevention.
The human race is kind of crazy in that we seem to organize everything into neat little buckets. If you were to drop in from space these would seem to make absolutely no sense. Being in sales, the difference between closing a deal this Wednesday (September 30) and next Wednesday is paramount even though it would make no difference to the company in the long term. The difference in that small snapshot is critical. In most Direct Store Delivery businesses this arbitrary cutoff can be divided into much more manageable and achievable goals. In high transaction, low dollar businesses, you can’t leave it to the last minute. Every day is quarter end to some extent in this type of business.
A company that is a manufacturer and distributor of baked goods recently put out an RFP for WMS Warehouse Management System. During the process HighJump Software and a few other best of breed WMS providers were considered. What became apparent during the sales process was the company needed more than just a WMS system. Expiration date and batch tracking are critical with bakery products and having their manufacturing process inter-linked with the distribution processes was vital to prevent inventory waste.
CobornsDelivers is an online grocery delivery company that services the Minneapolis - St. Paul metropolitan area. Back by a strong commitment to customer service, the company utilizes the latest technology to ensure easy ordering, fresh products and on-time, accurate delivery.
About 24 months ago at our midyear sales meeting I unveiled HighJump’s strategy to more aggressively target logistics service providers with our supply chain management software solutions. The reaction from the sales team was mixed. Logistics service providers are notoriously highly variable sales processes because the system purchase is typically tied to the acquisition of a new client for the logistics service provider. The market data supported our strategy. Use of logistics service providers is increasing worldwide as more companies outsource all or a portion of their logistics capabilities.